The introduction: four months baby food recipes recommended let the baby eat nutrition and health, with the popularity of parental knowledge, many novice parents can learn important knowledge about parenting online or in books. To treasure the mother, the baby to eat is the first key problem, so everybody has learned from the book from the baby 4 months since he can increase the food supplement. So if a baby can add a food supplement, so he added to what is good? What to eat to be able to let the baby's intestines and stomach can adapt to it? The following small for everyone to bring the baby food recipes 4 months added food knowledge and the baby four months, let the baby eat nutrition and health!
Four months baby food recipes recommended let the baby eat nutrition and health
4 months baby food supplement
Add the appropriate rice paste, fruit juice and vegetable soup, the children adapted to the rice paste, fruit juice and vegetable soup, add protein food at the beginning can only add 1/4 egg yolk mud, do not feed protein.
Rice: rice soup is not easy to cause the baby allergies.
Protein foods: egg yolk can be made into a paste, can also add some chicken livers, increase iron.
Juice: vegetable juice, orange juice, apple juice, tomato juice.
Four months baby food recipes recommended let the baby eat nutrition and health
4 months baby nutrition tips
WHO, the American Academy of Pediatrics and the British Government Ministry of health suggested that breastfeeding should be at least 6 months, 6 months later, began to add complementary feeding for infants. But if the baby if there is a demand for the special constitution, early feeding, you can try in the 4 months will add complementary. The baby's first food choice to strengthen the iron Rice noodles, because Rice noodles without any burden on the baby stomach, easy to digest, and is not easy to allergies, more suitable for the baby's delicate stomach.
Four months baby food recipes recommended let the baby eat nutrition and health
Four months baby food recipes
Recommended recipe: fresh millet paste
Food ingredients:
15 grams of rice
Practices:
1, wash rice, soak in warm water for 2 hours.
2, soaked rice into the blender, add a little water, stir into a smooth rice.
3, the pasty slurry poured into a container.
4, milk into the milk pot, add about 8 times of water, small fire slowly heating, stirring constantly with a spoon in the rice milk, avoid paste pot.
5, the rice is boiling, continue to cook for 2 minutes after Sheng out.
Effect:
Rice paste with spleen and stomach, also has Qingfei efficacy, Qi, nourishing yin and moistening function, beneficial to human development and health, and can stimulate the secretion of gastric juice to help digestion and absorption of fat can promote, also can make milk casein loose and soft a small clot formation, making it easier to digest.

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